1 cantaloupe seeded and chopped
1 to 2 cucumbers (if the cantaloupe is large use 2) seeded and chopped
1/2 cup finely chopped red onion
1/3 to 2/3 cups of water. This is for consistency- increase as needed.
Juice and zest of 2 limes
2 teaspoonfuls of salt
1/2 cup of olive oil
Blueberries and basil for garnish (optional)
Crisp panchetta for garnish (optional)
Add the cantaloupe, cucumbers, red onion, water (start with 1/2 of a cup), lime juice, lime zest and salt to the food processor. As it is blending, drizzle in 1/2 cup of olive oil.
Chill at least 1 hour. Serve cold.