by stacey | Bok Choy, Broccoli Raab, Cabbage, Carrots, Celery, Garlic Scapes, Kai Lan, Kale, Mei Qing Choi, Mizuna, Onion, Pea Pods, Peas, Scallions, Sweet Peppers, Swiss Chard, Tatsoi, Tokyo Bekana
Over the course of the season the veggie CSA shares may contain a variety of Asian greens such as Mizuna, Tokyo Bekana, Tatsoi, Mei King Choi, Boc Choy, Kai Lan and more. These varieties as well as kale and swiss chard can be used in quick cooking stir fry dishes....
by admin | Kohlrabi, Onion, Peas, Potatoes, Recipes, Tomatoes
Kohlrabi with Peas and Potato from Simply in Season Made by Julie J for the 2014 CSA Member Appreciation Potluck Ingredients: 1/2 cup chopped onion 1 minced garlic clove 1/2 teaspoon dry mustard 1/2 teaspoon ground cumin 1/4 teaspoon ground turmeric 1/4 teaspoon...
by admin | Carrots, Garlic, Onion, Peas, Potatoes, Recipes
Irish Stew From Taste of Home Next Monday is St Patrick’s Day! Here’s a great way to get into the St Patrick’s Day spirit before we break out the Guinness and Corned Beef and Cabbage. -Ginger Ingredients: 1/3 plus 1 Tablespoon...
by admin | Dill, Garlic Scapes, Hakurei Turnip, Leeks, Peas, Recipes, Tomatoes, Zucchini/Kousa
Adapted by Marina Weisz (CSA staff member at our Boston Medical Center pick-up) from Weight Watchers Marina says: “I just made a delicious pea soup last night. I opened my share and saw a lot of peas and felt overwhelmed, so, what else was there to do aside from...
by admin | Beans, Bok Choy, Peas, Recipes, Spinach, Tatsoi
Adapted by Farmer Dave’s from “150 Vegan Favorites” by Jay Solomon – 1 tablespoon canola oil – 1 medium yellow onion, chopped – 2 medium carrots, peeled and slivered at an angle – 2 cloves garlic, minced – 2 teaspoons...
