by admin | Carrots, Chives, Herbs, Mint, Onion, Radish, Recipes, Scallions, Spinach, Summer Squash, Sweet Peppers, Watermelon Radish, Zucchini/Kousa
Rice salad is a versatile recipe to highlight seasonal produce. This version uses items in the Spring CSA share but can easy be adapted to showcase produce through the rest of the year. Portions of this recipe can be prepped ahead and once tossed together, the...
by admin | Broccoli, Dill, Garlic, Kale, Recipes, Scallions, Sweet Peppers
From Ginger. My 15 month old daughter and husband couldn’t get enough of this easy to throw together salad. It can be served right away but is better if made the night before so the dressing can really absorb into the kale and broccoli leaves. Ingredients 1...
by admin | Broccoli, Corn, Onion, Potatoes, Recipes
Adapted by Farmer Dave’s from Martha Stewart Ingredients: 4 slices bacon, cut into 1-inch pieces 1 medium onion, chopped 1/4 cup all-purpose flour 2 cans (14.5 ounces each) reduced-sodium chicken broth 1 large baking potato, peeled and diced 1 head broccoli...
by admin | Beets, Broccoli, Recipes
Adapted by Farmer Dave’s from Science of Mom Ingredients: 1 bunch golden beets 2 stems from broccoli, peeled ¼ cup olive oil 3 tablespoons apple cider vinegar 1 teaspoon sugar Kosher salt Freshly ground white pepper ½ cup red onions, sliced thinly Directions:...
by admin | Broccoli, Cauliflower, Parsley, Recipes, Romanesco
Adapted by Farmer Dave’s from Sunset Ingredients: 1 large head of romanesco (or broccoli or cauliflower) (about 1 1/2 pounds total) cut into florets 1 Tablespoon white wine vinegar 5 Tablespoons extra virgin olive oil 2 teaspoons orange zest 1 Tablespoon orange...
