Cabbage Salad with Apples and Walnuts

Adapted by Farmer Dave’s from Smitten Kitchen Ingredients:  1 small savoy cabbage 1/3 cup walnuts 2 tablespoons cider vinegar 1 tablespoon lemon juice Salt and pepper ½ cup olive oil 2 tablespoons creme fraiche or heavy cream (we used sour cream) 2 apples (any...

Apple Crisp with Orange Zest

Adapted from The Barefoot Contessa by Once Upon A Plate Ingredients: 5 pounds McIntosh, Macoun or a mix of your favorite baking apples Grated zest of 1 orange Grated zest of 1 lemon 2 tablespoons freshly squeezed orange juice 2 tablespoons freshly squeezed lemon juice...