978-349-1952 farm@farmerdaves.net
  • Facebook
  • Twitter
  • Instagram
  • Facebook
  • Twitter
  • Instagram
Farmer Dave's
  • Home
  • Join Our CSA
    • Share Pickup Locations
    • Home Delivery Areas
    • Share Descriptions
    • How Our CSA Works
    • CSA in the Workplace
    • EBT/SNAP/HIP/WIC
  • Hours and Shopping
    • Farm Stands and Office Hours and SNAP/HIP Schedule
    • Farmers Market Calendar
    • EBT/SNAP/HIP/WIC
    • Fundraising Opportunities
    • Photography Policy
  • Pick-Your-Own and Events
    • Pick-Your-Own Dracut
    • Pick-Your-Own Westford
    • School Tours 2022
  • Farm Resources
    • Recipe Blog
    • Produce Identification
    • Vegisodes!
      • Fruit Vegisodes
      • Veggie Vegisodes
        • Brassicas
        • Greens
        • Root Vegetables
        • Squash
        • Tomatoes, Cucumbers and Peppers
      • Grilling Vegisodes
      • Preserving Vegisodes
      • Soup and Salad Vegisodes
      • Favorite Blogs and Books
      • Technique Vegisodes
    • Produce Storage Tips
    • Product Availability
    • Plant Care
  • About
    • Your Farmers
    • Growing Practices
    • Affiliates & Partners
    • Employment Opportunities
    • Volunteer Opportunities
Select Page

Bethany’s No Room in the Fridge Curried Greens Soup 

by admin | Carrots, Garlic, Greenhouse Baby Greens, Kale, Onion, Radish, Recipes, Spinach

Ingredients: 1 large onion, diced 2 cloves garlic, finely chopped 1-2 tablespoons coconut oil 1 can coconut milk 4 cups broth (veggie or chicken), plus water if needed 1-3 tablespoons mild Jamaican curry powder (or your favorite Indian curry powder or Thai curry...

Jacques Pepin inspired Eggs en Cocotte with sauteed greens

by admin | Garlic, Greenhouse Baby Greens, Kale, Onion, Recipes, Spinach

from Ginger with inspiration from Jacques Pepin. She’s been making these on a regular basis for the past 3 years after seeing an episode of Jacques Pepin’s Fast Food My Way.  Ingredients: 1/4 onion, chopped 1 clove garlic, minced 1 Tablespoon butter or...

Perfect Southern Greens

by admin | Arugula, Collards, Kale, Onion, Recipes, Spicy Peppers

Ingredients: 1 bunch kale 1 bunch beet leaves (collards, mustard, turnip) or 1 bunch other greens (collards, mustard, turnip) 1 large onion, sliced 1 tablespoon olive oil 2 garlic cloves, minced 2 jalapeno peppers, minced (discard seeds for less heat) 1/2 teaspoon...

Green Pea Soup with Dill Yogurt Cream

by admin | Dill, Garlic Scapes, Hakurei Turnip, Leeks, Peas, Recipes, Tomatoes, Zucchini/Kousa

Adapted by Marina Weisz (CSA staff member at our Boston Medical Center pick-up) from Weight Watchers Marina says: “I just made a delicious pea soup last night. I opened my share and saw a lot of peas and felt overwhelmed, so, what else was there to do aside from...

Roast Turkey Soup with Winter Vegetables

by admin | Carrots, Celery, Potatoes, Purple Top Turnip, Recipes

From The Reluctant Gourmet Ingredients: 1 roasted turkey carcass water bouquet garni 2 large carrots, chopped 1 large parsnip, chopped 2 turnips, chopped 3 stalks of celery, chopped celery leaves from stalks 6 medium potatoes chopped Salt and Pepper Directions: Place...
« Older Entries

Recent Recipes

  • Honey Thyme Vinaigrette
  • Stewed Tomatoes and Summer Vegetables
  • Your Early Summer Share
  • Sugar Snap and Snow Peas
  • Camping Potatoes
  • Stir Fry Basics

Farmer Dave’s Main Farm And Office

437 Parker Rd.
Dracut, MA 01826
Phone: (978) 349-1952

farm@farmerdaves.net

  • Facebook
  • Twitter
  • Instagram