by admin | Bok Choy, Collards, Kale, Recipes, Swiss Chard, Tatsoi
Button Mushrooms and Greens from Winter Foods by Brett Grohsgal & Julia Shanks Ingredients 1 gallon pre-washed greens: kale, collards, swiss chard, bok choi or tatsoi 1/2 onion, sliced 1 pint button mushrooms (portobello or crimini would also work well), sliced...
