Farmers Market Schedule

 

SNAP/HIP Accepted at the Farm Stands

CSA in the Workplace

Employment Opportunities

Thanksgiving Pre-Orders

Welcome to Farmer Dave’s

Farmer Dave’s is a diversified farm located in Dracut, Tewksbury and Westford that grows a variety of fruits, vegetables and flowers.  While offering year-round CSA shares with pick-ups in many surrounding communities, Farmer Dave’s also has farm stands in Dracut, Tewksbury and Westford and participates in many local farmers markets. 

At the home farm in Dracut, Farmer Dave’s has an ever-expanding pick-your-own program as well as school tours to introduce multiple generations to farming in New England.

Farmer Dave’s mission is growing healthy food, building strong community and creating lifelong traditions.

Click on the video below to learn more about Farmer Dave’s

Deep Winter 2024

Fruit 2024

Spring 2024

Late Fall 2024

Summer Veg. 2024

Being a member has made my husband and me eat more vegetables. I like trying new vegetables that I would not normally buy if I saw them in the grocery store. The recipe blog and Vegisodes are really helpful. I like knowing that we are supporting something local and helping the environment by eating locally grown, in season vegetables.

Patricia

My family has been a member of the CSA for a few years now. When we first started I was intimidated by all the veggies I didn’t know. However your website is amazing for identifying veggies and getting ideas for recipes. You have helped me learn how to eat healthy and in season, and in turn teach my family. 

Angela

Everyone at Farmer Dave’s is dedicated to excellent customer service too. I have always had wonderful interactions with everyone on the farm. Thank you for all that you do.

Lori

We eat better year round, learn new ways to prepare and preserve healthy food, support our environment and community and enjoy a fun treasure hunt at every pick up with staff to answer questions.

Susan

Garlicky Roasted Potatoes with Wilted Greens & Bacon Gremolata

Many variations of this recipe have been made. Perfect for using whatever greens you have to wilt and adding other root veggies like carrots. Recipe adapted from Tumbleweed Farm blog post and the book Dishing up Dirt Bacon Gremolata 3 strips of good quality thick cut...

Apple and Onion Chicken Thighs

This was a pantry recipe that came out amazing. Preheat the oven to 375 degrees. Season boneless, skinless chicken thighs with salt and pepper. Brown each side of the thighs in a skillet on medium high heat using a few tablespoons of olive oil. The thighs will not be...