by admin | Jul 9, 2025 | Beet Greens, Boc Choi, Broccoli Raab, Kai Lan, Kale, Lettuce, Mei Qing Choi, Rosy Pac Choi, Spigariello, Spinach, Tatsoi, Tokyo Bekana, Uncategorized
When you unpack your greens at home from your share, treat them right and they will last you the week. I highly recommend a salad spinner to rinse and clean your produce. It makes processing your share easier. Two schools of thought: 1) I have no time to prep tonight,...
by admin | Dec 19, 2023 | Dressings and Vinaigrettes, Lettuce
Knowing how to make your own vinaigrettes saves money and allows you to customize according to what you are using the vinaigrette on. We all have so many bottles in our pantries. Know to put them to use. Shallots became a staple on my grocery list once I started...
by admin | Mar 24, 2023 | Lettuce
Inspired by a recipe in Epicurious Ingredients: 1 cup chopped onions, scallions, and/or shallots 2 garlic clove, chopped 3 tablespoons unsalted butter 1 teaspoon ground coriander 3/4 teaspoon salt 1/4 teaspoon black pepper 3/4 – 1 cup diced (1/3 inch) peeled...
by admin | Mar 15, 2023 | Arugula, Cabbage, Celeriac, Lettuce, Mizuna, Potatoes, Purple Top Turnip, Scallions
Inspired by a recipe by the Culinary Ginger I love this recipe because it is a perfect vehicle to use up your greens whether spinach, kale, lettuce, mizuna, cabbage etc. I also love it to use up any herbs I have. Still have turnip or celeriac? Cube and cook along...
